Breakfast and Lunch Menu February 13 to February 17, 2023
Breakfast
MONDAY
Wholegrain cereal, bagel with cream cheese, fresh fruit, 100% apple juice, fat-free or low-fat milk.
TUESDAY
Breakfast Ham & Egg Burrito, fruit and 100% apple juice, fat-free or low-fat milk.
WEDNESDAY
Ham & Cheese empanada, fresh fruit and 100% apple juice, fat-free or low-fat milk.
THURSDAY
Scrambled egg and toast, fresh fruit and 100% apple juice, and fat-free or low-fat milk.
FRIDAY
Wholegrain Cereal, donut, fresh fruit, and 100% apple juice, fat-free or low-fat milk.
Lunch
MONDAY
Salisbury steak, wholewheat dinner roll, mashed potatos, steamed broccoli, crinkled carrots, Cauliflower, fresh fruit, fat-free or low-fat milk.
TUESDAY
Chicken nuggets, mac n cheese, steamed diced carrots and green peas, fresh fruit, fat-free or low-fat milk.
WEDNESDAY
Beef burger on a whole-wheat bun, American cheese (grades 9-12), French fries, shredded iceberg lettuce & tomato mixed salad, mustard & ketchup, fresh fruit, fat-free or low-fat milk.
THURSDAY
Whole wheat cheese pizza, chopped romaine lettuce, iceberg lettuce (grades 9-12) & carrot, radish & cabbage & croutons (grades 9-12) mixed salad, topped with low-fat dressing, 100% orange juice, and fat-free or low-fat milk.
FRIDAY
Chicken breast patty with a slice of cheese in a bun, shredded lettuce and sliced tomatoes, fresh fruit, fat-free or low-fat milk.