Breakfast & Lunch Menu January 10 to January 14 2022

Free and reduced meals are your privilege.
Please instruct your child to use it.

lunch Menu Chef 2021-22

Breakfast

MONDAY
Whole-grain cereal, Cuban guava & cheese pastry, fresh fruit, and 100% apple juice, fat-free or low-fat milk.
TUESDAY

Scrambled egg & toast, fruit, and 100% apple juice, fat-free or low-fat milk.
WEDNESDAY
Ham & Cheese empanada, fresh fruit and 100% apple juice, fat-free or low-fat milk.
THURSDAY
Whole-grain cereal, pancakes topped with light syrup, fruit and 100% apple juice, fat-free or low-fat milk.
FRIDAY
Wholegrain Cereal, donut, fresh fruit, and 100% apple juice, fat-free or low-fat milk.

Lunch

MONDAY
Ground Beef (Picadillo) rice, beans and sweet plantains, fresh fruit, fat-free or low-fat milk.
TUESDAY
Chicken alfredo with pasta, staemed crinkled carrots and sautted corn, fresh fruit, fat-free or low-fat milk.
WEDNESDAY
Beef burger on a whole-wheat bun, American cheese (grades 9-12), French fries, shredded iceberg lettuce & tomato mixed salad, mustard & ketchup, fresh fruit, fat-free or low-fat milk.
THURSDAY
Whole wheat cheese pizza, chopped romaine lettuce, iceberg lettuce (grades 9-12) & carrot, radish & cabbage & croutons (grades 9-12) mixed salad, topped with low fat dressing, 100% orange juice and fat-free or low fat-milk.
FRIDAY
Beef stew, rice, steamed broccoli, cailiflower and diced carrots, fresh-fruit, fat-free or low-fat milk.