Breakfast & Lunch Menu March 20 to March 24, 2023

Free and reduced meals are your privilege.
Please instruct your child to use it.

Breakfast

MONDAY
Wholegrain cereal, Cinnamon roll, fresh fruit, 100% apple juice, fat-free or low-fat milk.
TUESDAY
Cheese omelet, toast, fruit, 100% apple juice, fat-free or low-fat milk.
WEDNESDAY
Ham & Cheese empanada, fresh fruit, and 100% apple juice, fat-free or low-fat milk.
THURSDAY
Scrambled egg and sausage, fruit and 100% apple juice, and fat-free or low-fat milk.
FRIDAY
Wholegrain Cereal, donut, fresh fruit, and 100% apple juice, fat-free or low-fat milk.

Lunch

MONDAY
Beef stew (Carne con papas), yellow rice, black beans and Sweet plantains, fresh fruit, fat-free or low-fat milk.
TUESDAY
Oriental chicken, fried rice, steamed broccoli, diced carrots and cauliflower, fresh fruit, fat-free or low-fat milk.
WEDNESDAY
Beef burger on a whole-wheat bun, American cheese (grades 9-12), French fries, shredded iceberg lettuce & tomato mixed salad, mustard & ketchup, fresh fruit, fat-free or low-fat milk.
THURSDAY
Whole wheat cheese pizza, chopped romaine lettuce, iceberg lettuce (grades 9-12) & carrot, radish & cabbage & croutons (grades 9-12) mixed salad, topped with low-fat dressing, 100% orange juice and fat-free or low-fat milk.
FRIDAY
Grilled cheese sandwich in a Texas toast, mashed potatoes, sliced tomatoes, shredded lettuce, fresh fruit, fat-free or low-fat milk.