Breakfast & Lunch Menu May 2 to May 6 2022

Free and reduced meals are your privilege.
Please instruct your child to use it.

lunch Menu Chef 2021-22

Breakfast

MONDAY
Whole-grain cereal, Guava & Cheese Cuban Pastry, fresh fruit, and 100% apple juice, fat-free or low-fat milk.
TUESDAY

Scrambled egg & & Sausage sandwich, fresh fruit, and 100% apple juice, fat-free or low-fat milk.
WEDNESDAY
Ham & Cheese empanada, fresh fruit and 100% apple juice, fat-free or low-fat milk.
THURSDAY
Wholegrain Cereal, pop tart, fresh fruit, and 100% apple juice, fat-free or low-fat milk.
FRIDAY
Wholegrain Cereal, donut, fresh fruit and 100% apple juice, fat-free or low-fat milk.

Lunch

MONDAY
Beef a roni casserole, tomato sauce, pasta, steamed broccoli, crinkled carrots & cauliflower fresh fruit, fat-free or low-fat milk.
TUESDAY
Bonless Cuban style mojo pork loin , rice, Beans and sweet plantains, fresh fruit, fat-free or low-fat milk.
WEDNESDAY
Beef burger on a whole-wheat bun, American cheese (grades 9-12), French fries, shredded iceberg lettuce & tomato mixed salad, mustard & ketchup, fresh fruit, fat-free or low-fat milk.
THURSDAY
Whole wheat cheese pizza, chopped romaine lettuce, iceberg lettuce (grades 9-12) & carrot, radish & cabbage & croutons (grades 9-12) mixed salad, topped with low-fat dressing, 100% orange juice, and fat-free or low-fat milk.
FRIDAY
Beef Ravioli in tomato sauce, fresh romain lettuce and steamed corn, fresh fruit, fat-free or low-fat milk.