FortifyFL
Lunch Program
Breakfast and Lunch Menu November 2 to November 6, 2026
Breakfast
MONDAY
French toast. Whole-grain cereal. 100% fruit juice. Fresh fruit. Choice of fat-free or low-fat milk.
TUESDAY
Breakfast skillet bowl with eggs, cheese and potatoes. Whole-grain cereal. 100% fruit juice. Fresh fruit. Choice of fat-free or low-fat milk.
WEDNESDAY
Whole-grain meat empanada. 100% fruit juice. Fresh fruit. Choice of fat-free or low-fat milk.
THURSDAY
Whole-grain corn muffin. Assorted fruit yogurt. 100% fruit juice. Fresh fruit. Choice of fat-free or low-fat milk.
FRIDAY
Turkey sausage, egg and cheese sandwich on a whole-grain bun. 100% fruit juice. Fresh fruit. Choice of fat-free or low-fat milk.
Lunch
MONDAY
Chicken tenders. Whole-grain mac and cheese. Mixed vegetables. Fresh fruit. Choice of fat-free or low-fat milk.
TUESDAY
Ham and cheese panini. Baby carrots. Coleslaw. Fresh fruit. Choice of fat-free or low-fat milk.
WEDNESDAY
Hamburger with American cheese on a whole-grain bun. French fries. Fresh fruit. Choice of fat-free or low-fat milk.
THURSDAY
Whole-grain cheese pizza. Choice of pepperoni pizza for grades 9–12. Celery and carrots with ranch dressing. Fresh fruit. Choice of fat-free or low-fat milk.
FRIDAY
Chicken patty on a whole-grain bun. Sweet corn. Smiley potatoes. Fresh fruit. Choice of fat-free or low-fat milk.
Free and reduced meals are your privilege.
Please instruct your child to use it.