FortifyFL
Breakfast and Lunch Menu October 12 to October 16, 2026
Free and reduced meals are your privilege.
Please instruct your child to use it.
This institution is an equal opportunity provider.
Breakfast
MONDAY
French toast. Whole grain cereal. 100% fruit juice. Fresh fruit. Choice of whole milk, reduced-fat milk or chocolate milk.
TUESDAY
Breakfast skillet bowl with eggs, cheese and potatoes. Whole grain cereal. 100% fruit juice. Fresh fruit. Choice of whole milk, reduced-fat milk or chocolate milk.
WEDNESDAY
Whole grain ham and cheese empanada. 100% fruit juice. Fresh fruit. Choice of whole milk, reduced-fat milk or chocolate milk.
THURSDAY
Whole grain corn muffin. Assorted fruit yogurt. 100% fruit juice. Fresh fruit. Choice of whole milk, reduced-fat milk or chocolate milk.
FRIDAY
Turkey sausage, egg and cheese sandwich on a whole grain bun. 100% fruit juice. Fresh fruit. Choice of whole milk, reduced-fat milk or chocolate milk.
Lunch
MONDAY
Birria chicken quesadillas. Black beans and corn salsa. Fresh fruit. Choice of whole milk, reduced-fat milk or chocolate milk.
TUESDAY
Baked beef Bolognese pasta. Sautéed vegetables. Fresh fruit. Choice of whole milk, reduced-fat milk or chocolate milk.
WEDNESDAY
Hamburger with American cheese on a whole grain bun. French fries. Fresh fruit. Choice of whole milk, reduced-fat milk or chocolate milk.
THURSDAY
Whole grain cheese pizza. Choice of pepperoni pizza for grades 9–12. Celery and carrots with ranch dressing. Fruit juice. Choice of whole milk, reduced-fat milk or chocolate milk.
FRIDAY
Teriyaki chicken rice bowl. Chicken breast. House-made teriyaki sauce. Jasmine rice. Sautéed mixed vegetables. Fresh fruit. Choice of whole milk, reduced-fat milk or chocolate milk.