Breakfast and Lunch Menu April 7 to April 11, 2025
Free and reduced meals are your privilege.
Please instruct your child to use it.
This institution is an equal opportunity provider.
Breakfast
MONDAY
Whole grain cereal, Cuban cheese pastry, fresh fruit, 100% fruit juice, fat-free or low-fat milk.
TUESDAY
Sausage & cheese English muffin, fresh fruit, 100% apple juice, fat-free or low-fat milk.
WEDNESDAY
Ham & cheese empanada, fresh fruit, 100% fruit juice, fat-free or low-fat milk.
THURSDAY
Whole grain cereal, blueberry muffin, fresh fruit, 100% apple juice, fat-free or low-fat milk.
FRIDAY
Whole grain cereal, donut, fresh fruit, 100% apple juice, and fat-free or low-fat milk.
Lunch
MONDAY
Beef ravioli in meat sauce, garlic bread, steamed broccoli, cauliflower & green beans, brownie, fresh fruit, fat-free or low-fat milk.
TUESDAY
Turkey or ham and cheese sandwich on whole wheat bread, Caesar salad, Lay’s chips, chocolate cookie, fresh fruit, fat-free or low-fat milk.
WEDNESDAY
Beef burger on a wholewheat bun, American cheese (grades 9-12), French fries, shredded iceberg lettuce & tomato mixed salad, mustard & ketchup, fresh fruit, fat-free or low-fat milk.
THURSDAY
Whole-wheat cheese pizza, chopped romaine lettuce, iceberg lettuce (grades 9-12) & carrot, radish, and cabbage & croutons (grades 9-12) mixed salad, topped with low-fat dressing, 100% orange juice, and fat-free or low-fat milk.
FRIDAY
Chicken patty sandwich on whole wheat bun, slice of cheese, tomato slices, iceberg lettuce, waffle fries, fresh fruit, fat-free or low-fat milk.