Breakfast and Lunch Menu April 7 to April 11, 2025

Free and reduced meals are your privilege.
Please instruct your child to use it.

 



This institution is an equal opportunity provider.
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Breakfast

MONDAY

Whole grain cereal, Cuban cheese pastry, fresh fruit, 100% fruit juice, fat-free or low-fat milk.

TUESDAY

Sausage & cheese English muffin, fresh fruit, 100% apple juice, fat-free or low-fat milk.

WEDNESDAY
Ham & cheese empanada, fresh fruit, 100% fruit juice, fat-free or low-fat milk.

THURSDAY

Whole grain cereal, blueberry muffin, fresh fruit, 100% apple juice, fat-free or low-fat milk.

FRIDAY
Whole grain cereal, donut, fresh fruit, 100% apple juice, and fat-free or low-fat milk.

Lunch

MONDAY

Beef ravioli in meat sauce, garlic bread, steamed broccoli, cauliflower & green beans, brownie, fresh fruit, fat-free or low-fat milk.

TUESDAY

Turkey or ham and cheese sandwich on whole wheat bread, Caesar salad, Lay’s chips, chocolate cookie, fresh fruit, fat-free or low-fat milk.

WEDNESDAY
Beef burger on a wholewheat bun, American cheese (grades 9-12), French fries, shredded iceberg lettuce & tomato mixed salad, mustard & ketchup, fresh fruit, fat-free or low-fat milk.

THURSDAY
Whole-wheat cheese pizza, chopped romaine lettuce, iceberg lettuce (grades 9-12) & carrot, radish, and cabbage & croutons (grades 9-12) mixed salad, topped with low-fat dressing, 100% orange juice, and fat-free or low-fat milk.

FRIDAY
Chicken patty sandwich on whole wheat bun, slice of cheese, tomato slices, iceberg lettuce, waffle fries, fresh fruit, fat-free or low-fat milk.