FortifyFL
Breakfast and Lunch Menu February 2 to February 6, 2026
Free and reduced meals are your privilege.
Please instruct your child to use it.
This institution is an equal opportunity provider.
Breakfast
MONDAY
Whole grain cereal. Cinnamon roll. Fresh fruit. 100% fruit juice. Whole or fat-free, or low-fat milk.
TUESDAY
Whole grain cereal. Cheese tequeño. Fresh fruit. 100% fruit juice. Whole or fat-free or low-fat milk.
WEDNESDAY
Whole grain meat empanada. Fresh fruit. 100% fruit juice. Fat-free or low-fat milk.
THURSDAY
Egg omelet with cheese. Fresh fruit. 100% fruit juice. Whole or fat-free, or low-fat milk.
FRIDAY
Whole grain cereal. Whole grain mini donuts. Fresh fruit. 100% fruit juice. Whole or fat-free, or low-fat milk.
Lunch
MONDAY
Beef frank hotdog in whole grain bun. Waffle fries. Steamed sweet corn. Fresh fruit. Whole or fat-free, or low-fat milk.
TUESDAY
Meatballs in marinara sauce. Whole grain pasta. Steamed carrots, peas, lima beans & corn. Fresh fruit. Whole or fat-free or low-fat milk.
WEDNESDAY
Beef burger on a whole wheat bun. American cheese (grades 9–12). French fries. Shredded iceberg lettuce & tomato mixed salad. Mustard & ketchup. Fresh fruit. Fat-free or low-fat milk.
THURSDAY
Whole wheat cheese pizza. Chopped romaine lettuce. Iceberg lettuce (grades 9–12). Carrot, radish & cabbage & croutons (grades 9–12). Mixed salad topped with low-fat dressing. 100% orange juice. Fat-free or low-fat milk.
FRIDAY
Chicken patty in whole grain bun. Happy face potato fries. Iceberg lettuce. Fresh fruit. Whole or fat-free or low-fat milk.